Ministry of Agriculture and Food of the Republic of Tatarstan

A unique additive produced in Tatarstan was presented in Moscow

3 July 2014, Thursday

Yesterday a roundtable discussion devoted to the issues of food safety of our country was held in the Proxy Office of the Republic of Tatarstan in the Russian Federation, Moscow. It was organized within the framework of “The state policy concept in the sphere of healthy diet among the Russian population”.

During the meeting modern trends in domestic poultry industry as well as introduction of innovative technologies and products, developed in Tatarstan and aimed at the improvement of the quality of domestic and foreign poultry products, were discussed.

The meeting was organized at the initiative of the Proxy Office of the Republic of Tatarstan in the Russian Federation, the Russia Poultry Association and All-Russia Scientific Research Technological Poultry

Institution. Different representatives of science and domestic producers took part in it.

The session was opened by Deputy Prime Minister of the Republic of Tatarstan Ravil Akhmetshin.

In his speech the President of the Russian Poultry Association Vladimir Fisinin noted an increase in meat production in our country: in 2000 Russia took the 20th place while in 2013 the country is on the 4th place after the USA, China and Brazil.

He said that such good results were achieved partly owing to a new innovative additive “Vinnivet”, developed in Tatarstan. “Vinnivet” raised great interest among producers. It should become popular not only in our country but also abroad. The opportunity of import is being discussed nowadays.

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